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Dining at the Club

The Reform Club has always paid attention to the quality of its cuisine in the tradition of its celebrated Victorian chef Alexis Soyer. Soyer’s spirit of innovation and excellence continues in today’s kitchen with classic and contemporary dishes that show case the culinary expertise of our Chef and his team. All our food is freshly prepared on site and we strive to use local businesses for the finest, freshest British ingredients. Whether you are looking for a fine-dining experience, a light lunch, a traditional afternoon tea, or a glass or two of champagne, the Reform Club offers the perfect setting and service.

The Club operates a ‘no cash’ policy. Members will be asked to pay via charge card or debit/credit card.

Coffee Room

The Coffee Room is our principal dining room and is ideal for a leisurely lunch or dinner. Our à la carte menu features a combination of contemporary and classic dishes made with the best seasonal ingredients. A carving trolley is available on Thursdays.



In the summer Members can enjoy a glass of champagne in the Club's garden before having lunch or dinner in the Coffee Room (weather permitting).

Strangers' Room

A self-service buffet with a daily changing menu includes soup of the day, a hot dish (with vegetarian option), a selection of salads and a pudding.  Please note bookings are not necessary. 


Hansard Bar

The Hansard Bar is open throughout the day. Choose from our drinks menu featuring an impressive selection of wines from the Club’s cellar.  Our Happy Hour is from 5 -7 pm Monday to Friday when you can enjoy two of the same signature cocktail for the price of one. 


The Club’s wine collection is housed in our cellars which are located beneath Pall Mall, allowing members direct access to the best vintages and producers at a competitive price.

We offer an extensive selection of wines by the glass for the opportunity to try something new. Selected wines are served by Coravin allowing you to drink our rarer wines by the glass without opening the bottle. Our selection changes regularly to offer seasonal variety.